Amine Elgheryeni is an assistant professor and the President of the Tunisian association of scientific research, innovation, and intellectual property. He is a Ph.D in Plastic Arts at the University of Toulouse II Jean Jaurès, in France.
He obtains a «Presidential Prize» at the ceremony celebrating science in Tunisia and the first prize at the Inventors’ Fair in Antony 92 – Paris.
His Book entitled: «Bio-art and the environment complexity within interdisciplinary» resume the biolivart project which consist of two parts: Invention of an organic acrylic based on olive cores, and camel boss grease as a fixative (Greenyamine) and the Creation of an Olivier Bonzai that does not exceed the size of 50 cm and where, in the same tree, you can taste 5 different tastes in 5 different olive fruits.